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TThis frozen strawberry lemonade saved me one hot afternoon when the heat was just unbearable, and I had absolutely no energy to do anything, let alone make a complicated drink. I remember digging through the freezer and spotting a half-forgotten bag of strawberries. I grabbed the lemonade from the fridge, tossed everything into my blender with a handful of ice, and hoped for the best.
That first sip? It was pure sunshine in a glass. Tart and sweet, frosty and refreshing, it hit every single note I was craving. Since then, frozen strawberry lemonade has become a staple in my summer rotation. Whether I’m poolside, packing picnic coolers, or just trying to keep my family hydrated in a fun way, this icy lemonade never disappoints.
It’s also incredibly easy, no syrups to make, no fancy gear, and no fuss. Just toss, blend, and pour. And when I say it disappears fast, I mean it. I usually end up making a second batch before I even sit down.

Why You’ll Love This Recipe
- Bursting with real strawberry flavor
- Made with only 3 to 4 ingredients
- Perfectly slushy and ice-cold
- Takes less than 5 minutes to make
- Easy to customize with syrup or extra fruit
Ingredients
Frozen strawberries
These are the heart of this frozen strawberry lemonade. I always keep a bag in the freezer, partly for smoothies, but mostly because of how often I make this drink. If you have fresh strawberries during peak season, freeze a batch for the most vibrant flavor. They create the thick, frosty texture that makes this drink so irresistible.
Lemonade
I’ve tried this recipe with everything from homemade lemonade to store-bought versions. Even a sparkling lemonade worked beautifully once when I was experimenting. Personally, I like a tangy lemonade to balance the sweetness of the strawberries in this frozen strawberry lemonade.
Ice
You’d think the frozen strawberries would be enough, but a little extra ice gives that ultra-refreshing texture. I just grab a generous handful, no exact measurements here.
Sugar or simple syrup (optional)
Depending on the tartness of your strawberries or lemonade, a spoonful of sugar or a splash of simple syrup can make this frozen strawberry lemonade perfectly sweet. I usually taste after blending and adjust as needed.
Full measurements are in the recipe card.
How to Make the Recipe
Add ingredients to the blender
Pour the lemonade into your blender, followed by frozen strawberries and ice. Blend on high speed until smooth and slushy.
Adjust sweetness
Taste your frozen strawberry lemonade. If it needs more sweetness, add sugar or syrup and blend again briefly.
Serve and garnish
Pour into tall glasses and serve immediately. I love adding a fresh strawberry and a lemon slice on the rim. A sprig of mint makes it feel extra refreshing.

Pro Tips
- Use frozen fruit to avoid a watery texture
- Always taste and adjust after blending
- A splash of sparkling water adds a fun fizz
- For adults, try a dash of rum or vodka for a frozen cocktail version
Recommended Equipment for This Recipe
- High-speed blender
- Measuring cups
- Tall glasses
- Citrus juicer if making lemonade from scratch
- Reusable straws
Serving Suggestions
- Serve at summer picnics, pool parties, or lazy afternoons
- Add a sugar rim and fresh fruit garnish for a festive presentation
- Pour leftovers into popsicle molds for icy treats
Storage and Make-Ahead Tips
- Best served right after blending
- You can freeze blended leftovers in cubes and re-blend when needed
- Prep freezer packs with frozen strawberries and sugar, then just add lemonade and ice when ready
Closing Thoughts
This frozen strawberry lemonade is everything I want in a summer drink. It’s bright, refreshing, and effortless to make. Whether you need a break from the heat or just want something delicious to sip outside, this frozen strawberry lemonade has your back.

Don’t forget to check the recommended tools above to make blending and serving even easier.
FAQs
Can I use fresh strawberries instead of frozen?
Yes, but the drink will be thinner. Add more ice to restore the frozen strawberry lemonade texture.
Is it kid-friendly?
Absolutely. It’s naturally sweet and tart, and most kids love the slushy texture.
Can I use bottled lemonade?
Yes, bottled lemonade works just as well.
How do I make it sweeter?
Add a little sugar, honey, or syrup and blend again.
Can I freeze the leftovers?
Yes, freeze in cubes and re-blend with lemonade when ready for more frozen strawberry lemonade.
Frozen Strawberry Lemonade
Equipment
- High-Speed Blender
- Measuring Cups
- Tall Glasses
- Citrus Knife or Garnish Knife
Ingredients
- 2 cups frozen strawberries
- 1 cup lemonade
- 1 cup ice
- 2 tbsp sugar or to taste; may substitute with simple syrup
Instructions
- Add frozen strawberries, lemonade, and ice to a high-speed blender. Blend until smooth.
- Taste and add sugar if desired. Blend again until fully incorporated.
- Pour into tall glasses and garnish with lemon wedge, fresh strawberries, or mint sprigs if desired. Serve immediately.
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