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Tropical Pineapple Salad
This Tropical Pineapple Salad is a refreshing, healthy dish packed with juicy pineapple, mango, and a zesty lime dressing. Ideal for summer meals, barbecues, or as a light side, it's a colorful, tropical escape in every bite.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Salad
Cuisine
Caribbean-inspired, Tropical
Servings
4
servings
Calories
110
kcal
Equipment
Mixing Bowl
Cutting Board
Knife
Ingredients
Salad Ingredients
2
cups
fresh pineapple
diced
1
mango
diced
1
kiwi
sliced
1/2
cup
strawberries
sliced
1/4
cup
red onion
thinly sliced
Dressing
2
tbsp
fresh cilantro
chopped
1
lime
juiced
1
tbsp
honey or agave syrup
optional
salt
to taste
Instructions
In a large mixing bowl, combine pineapple, mango, kiwi, strawberries, and red onion.
Drizzle lime juice over the fruit and add chopped cilantro.
Add honey or agave syrup if desired, and season lightly with salt.
Gently toss to mix all ingredients.
Chill for 15–30 minutes before serving for best flavor.
Notes
Use ripe but firm fruits for the best texture.
Add a dash of chili powder for a spicy twist.
Best served chilled and fresh.
Keyword
Fresh, Gluten Free, Summer